Venison ragout
Red deer meat is a traditional holiday dish ingredient in our family. This year I made some venison ragout. Ingredients 500 grams red deer meat ½ tsp pepper 2 tbsp flour 1 big onion 0,5 liter red wine 2 bay leaves 2 whole dried cloves 6 whole black peppercorns 150 grams crème fraîche 1 tsp [...]
